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Brick + Bramble
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Wine List

Click on the link below to view the current Brick + Bramble wine offerings.

Download our complete Wine List menu (PDF).

White Wine (By the Glass / Bottle)

  • BRICCO RIELLA (ITALY)

    • Price: Glass9
    • Price: Bottle24
  • FRISK PRICKLY RIESLING (AUSTRALIA)

    • Price: Glass 10
    • Price: Bottle26
  • CORTENOVA PINOT GRIGIO (ITALY)

    • Price: Glass9
    • Price: Bottle25
  • MONTEREY CUT CHARDONNAY (CALIFORNIA)

    • Price: Glass12
    • Price: Bottle32
  • SAINT CLAIR SAUVIGNON BLANC (NEW ZEALAND)

    • Price: Glass12
    • Price: Bottle32
  • MARTIN CODAX ALBARINO (SPAIN)

    • Price: Glass11
    • Price: Bottle30
  • PIZZOLATO ROSE (ITALY)

    • Price: Glass10
    • Price: Bottle25
  • PIZZOLATO PROSECCO (ITALY)

    • Price: Glass10
    • Price: Bottle25
  • BELLE GLOS ROSE (CALIFORNIA)

    • Price: Glass12
    • Price: Bottle34

Red Wine (By the Glass / Bottle)

  • MACMURRAY RANCH RUSSIAN RIVER PINOT NOIR (CALIFORNIA)

    • Price: Glass12
    • Price: Bottle35
  • THREADCOUNT RED BLEND (CALIFORNIA)

    • Price: Glass13
    • Price: Bottle36
  • MONSIEUR TOUTON MERLOT

    • Price: Glass9
    • Price: Bottle29
  • KLINKER BRICK CABERNET (CALIFORNIA)

    • Price: Glass14
    • Price: Bottle37
  • BELASCO LLAMA MALBEC (ARGENTINA)

    • Price: Glass9
    • Price: Bottle30

Reserve List

  • ROMBAUER CHARDONNAY (CALIFORNIA)

    Creamy, rounded and rich with the perfect balance of oak and butter. This is absolute world-class Chardonnay.

    • Price: 65
  • ORIN SWIFT MANNEQUIN CHARDONNAY (CALIFORNIA)

    Ripe golden apple, concentrated citrus notes and ample honeydew. This wine was aged in oak for 8 months.

    • Price: 65
  • BELLE GLOS BALADE PINOT NOIR (CALIFORNIA)

    Bold and sophisticated 100% Pinot Noir from the Joe Wagner Stable. Think blackberry, French toast and cinnamon.

    • Price: 60
  • ABSTRACT (CALIFORNIA)

    Decadent blend of Grenache, Petite Syrah and Syrah aged 8 months in oak. Full of Muddled blackberry and dark chocolate flavor.

    • Price: 60
  • PAPILION (CALIFORNIA)

    The 5 grapes of Bordeaux blend: Cabernet, Cabernet Franc, Malbec, Merlot and Petit Verdot are included in this majestic wine. Aged 16 long months in oak lead to flavors of cola and baking chocolate with a big okay finish.

    • Price: 100
  • 8 Years (California)

    The Original Prisoner? Made from Zinfandel, Syrah and Petite Sirah, aged for 7 months in oak, Full of bramble raspberry, ripe blueberry and a hint of white cocoa.

    • Price: 65
  • ORIN SWIFT MACHETE (CALIFORNIA)

    Petite Sirah based blend that has plenty of silky-smooth blue and black fruit with perfect tannins. 14 months in oak.

    • Price: 85
  • ORIN SWIFT PALERMO (CALIFORNIA)

    Beautiful Napa Valley Cabernet with loads of dark fruit and well developed tannins. Aged in oak for 11 months.

    • Price: 85
  • SOLITUDE CHATEAUNEUF DU PAPE (FRANCE)

    From one of the oldest families of CDP, this is a historic cuvee with all 13 grape varietals allowed included.

    • Price: 85

Select another Menu...

  • Cocktails + Beer
  • Bourbon + Whiskey
  • Spirits
  • Wine List
  • Happy Hour
  • Sat + Sun Brunch Menu Till 4p
  • Food Menu
  • Catering Menu
brick cocktail

Food + Drink Menus

Explore our selections of small plates, cocktails, wine, spirits and more!

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Catering photo

Catering

Brick + Bramble Catering provides premier full service catering services in and around Edwardsville. We specialize in wedding, corporate, social, and non-profit events.

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restaurant with warm atmosphere filled with people talking and eating at tables

Reservations

We'd love to hold a table for you. Online reservations are limited to parties of 6. If you are interested in hosting a larger group, give us a call or click the "Parties + More" tab above

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Contact Information

Address

Brick + Bramble
2323 Plum St
Edwardsville, IL 62025
618-650-9151
Find Us

Hours of Operation

  1. Sunday 10:00 AM to 4:00 PM
  2. Tuesday 11:00 AM to 10:00 PM
  3. Wednesday 11:00 AM to 10:00 PM
  4. Thursday 11:00 AM to 10:00 PM
  5. Friday 11:00 AM to 12:00 AM
  6. Saturday 11:00 AM to 12:00 AM

Please note that our kitchen closes two hours prior to closing time.

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